Thursday, February 5, 6:00 - 8:30 pm
Brimmer & Heeltap restaurant, Seattle, WA
I am so thrilled to be partnering with my friend, Jen Doak, owner of this wonderful neighborhood restaurant in Ballard. Jen is a fellow devotee of the deep connections that food, recipes, time around the table can all build. This intimate, conversation-filled evening will focus on stories about the treasures of our beloved recipe collections, with attendees bringing some of their own cherished recipes to share their stories as well. More information and registration available here.